Lamb Chops

Lamb Chops are tender, juicy cuts of lamb, typically grilled, pan-seared, or roasted to enhance their rich, savory flavor. They are often seasoned with garlic, rosemary, thyme, and olive oil, giving them an aromatic and slightly smoky taste. Served with grilled vegetables, mashed potatoes, or rice, lamb chops are a popular choice in Mediterranean and Middle Eastern cuisine, known for their succulent texture and bold flavor.