Kibbeh on a Skewer

Kibbeh on a Skewer is a grilled Middle Eastern dish made from seasoned ground meat (usually lamb or beef) mixed with bulgur, onions, and spices, shaped onto skewers and grilled over an open flame. It has a smoky, crispy exterior and a juicy, flavorful inside. Often served with yogurt sauce, fresh salads, or pita bread, it’s a delicious alternative to traditional kibbeh.