Description
Kibbeh on a Skewer is a grilled Middle Eastern dish made from seasoned ground meat (usually lamb or beef) mixed with bulgur, onions, and spices, shaped onto skewers and grilled over an open flame. It has a smoky, crispy exterior and a juicy, flavorful inside. Often served with yogurt sauce, fresh salads, or pita bread, it’s a delicious alternative to traditional kibbeh.
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