Keshreli Kofta

Kaşarlı Köfte is a traditional Turkish dish featuring grilled meatballs stuffed with kaşar cheese, a semi-hard yellow cheese from Turkey. The meat mixture, typically made from ground lamb or beef, is seasoned with spices and herbs, then filled with kaşar cheese before being grilled or pan-fried. This preparation results in a flavorful meatball with a molten cheese center. It’s often served with accompaniments like rice, salad, or grilled vegetables.