Description
Beity Kebab (or Beyti Kebab) is a flavorful Turkish dish made with seasoned minced lamb or beef, shaped into long skewers, grilled to perfection, and often wrapped in lavash or yufka bread. It is typically served with yogurt, tomato sauce, and grilled vegetables, creating a delicious combination of smoky, tangy, and savory flavors. This dish is named after the famous Turkish chef Beyti Güler and is a popular choice in Turkish cuisine.
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