Azgara Kofta

Azgara Kofta is a grilled kofta dish made from seasoned minced lamb or beef, shaped into patties or skewers and charcoal-grilled for a smoky, juicy flavor. The meat is typically mixed with onions, garlic, and spices like cumin, paprika, and black pepper. It is often served with grilled vegetables, rice, pita bread, or tahini sauce, making it a popular and flavorful dish in Middle Eastern and Mediterranean cuisine.