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Hummus with Meat is a rich and hearty dish that combines creamy hummus with seasoned, sautéed minced or sliced meat, usually beef or lamb. The meat is typically cooked with spices like cumin, cinnamon, and paprika, then placed on top of the hummus and garnished with pine nuts, parsley, and olive oil. It’s served warm with pita bread, making it a flavorful and satisfying appetizer or main dish.
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