Description
Eggplant Mutabbal is a creamy Middle Eastern dip made from roasted eggplant, tahini, yogurt, garlic, lemon juice, and olive oil. It has a smoky flavor and is often served with bread or vegetables.
د.إ33
Eggplant Mutabbal is a creamy Middle Eastern dip made from roasted eggplant, tahini, yogurt, garlic, lemon juice, and olive oil. It has a smoky flavor and is often served with bread or vegetables.
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